I'm Back!

So I've been away for......a while! That would be a little laziness along with other obligations and commitments, and just some regular life stuff. But I won't post the full recipe for procrastinating a food blogging project on this site :)

So here is a little teaser for the first video recipe I'll post, hopefully in the coming days. After that, the plan is to create more videos regularly. How regularly? I don't know, and it depends on the feedback I get too (and clicks!)

Anyway, the recipe I'm teasing here is something that is really easy, but that most people don't think is easy. And the final product is of a quality you can only get by making at home or going to a fancy restaurant (maybe). Enjoy!

Kosherfest 2015

As you know, I've been AWOL for a while, but I figure if anything's going to push me to restart things on this blog, Kosherfest is just the thing to do it. I hope to have some new recipes up soon as well, but for now we'll start things off tomorrow from Kosherfest with some live-blogging and live-tweeting (@HeimishChef).

I'm looking forward to networking with people and sampling different products to use in future recipes on the blog. Although kosher food has come a long way in the last few years, I'm hoping to see some new things I've been begging for (fish sauce, bonito flakes, squeeze tube of tomato paste, maybe?) for a while.

Speaking of new things, I just want to clarify that one of the goals I have for this blog is to introduce more people to the whole foodie thing. So if any of you have a comment or question related to anything food, or if you want to see something specific, please comment or tweet me.

Coming Soon: Chummus (Hummus)